Traiteur de Paris | Chocolate & Banana Fondant
Pack Size: 20x95g
Traiteur de Paris | Chocolate & Banana Fondant is backordered and will ship as soon as it is back in stock.
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Preparation instructions
Preparation instructions
These are the manufacturers suggested preparation / cooking times. Please note these may vary depending on the oven used.
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Simple defrosting : thaw for 2 hours at +4°C/40°F. In the traditional preheated oven : 7 minutes at 180°C/350°F. In the microwave 30 sec at 750W.
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