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SKU: FRZ00540

Speciality Breads | Fruit Scone Puck

Pack Size: 60 Pucks

£65.45
Tax included

Preparation instructions

These are the manufacturers suggested preparation / cooking times. Please note these may vary depending on the oven used.

Please check specification button for more information.

Defrost for 30-45 minutes, glaze and bake at 180°C for 20-30 minutes.

Description

Fruit scone, ready to bake pucks. Boxed in 60's, simply take out the desired quantity required and bake as per instruction.

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Fruit Scone Puck
Speciality Breads

Speciality Breads | Fruit Scone Puck

£65.45

Fruit scone, ready to bake pucks. Boxed in 60's, simply take out the desired quantity required and bake as per instruction.

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