Bridor | Frozen Ready-To-Bake Pain Au Raisin
Pack Size: 60x110g
Bridor | Frozen Ready-To-Bake Pain Au Raisin is backordered and will ship as soon as it is back in stock.
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Preparation instructions
Preparation instructions
These are the manufacturers suggested preparation / cooking times. Please note these may vary depending on the oven used.
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Arrange 8 items on a 600 x 400 tray. Defrost for 30-45 minutes at room temperature. Preheat the oven to 190°C. Bake in a ventilated oven for 19-20 minutes at 165-170°C with the damper open. Cool and rest on the tray for 15 minutes at room temperature.
Bridor | Frozen Ready-To-Bake Pain Au Raisin
Description
Description
Ready to bake from frozen, this pain au raisin has a crispy outer layer followed by a rich, buttery soft centre infused with creamy custard. Naturally sweet raisins are generously spread throughout to add texture and sweetness.
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