Field & Forest | Vegan Cauliflower Balti Empanada
Pack Size: 40x120g
Field & Forest | Vegan Cauliflower Balti Empanada is backordered and will ship as soon as it is back in stock.
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Preparation instructions
Preparation instructions
These are the manufacturers suggested preparation / cooking times. Please note these may vary depending on the oven used.
Please check specification button for more information.
For best results cook from frozen. Remove all packaging (except foil if present). Place on a baking tray in the centre of a pre-heated oven at 210°C / 190°C Fan / Gas Mark 6 for 25 minutes. Ensure piping hot before serving and do not reheat. These instructions are guidelines only as appliances may vary.
Description
Description
There’s a cosy hug in every bite of curry-infused empanada when you mix it up with potato, chickpeas, and cauliflower!
With an aromatic combination of flavours and a crumb topper on the outside, it's a snack that fits on a sharing platter or as a hand-held snack. Suitable for Vegans and Vegetarians.
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