Cuisine de France | White Petit Pain
Pack Size: 120 units x 90g
Cuisine de France | White Petit Pain is backordered and will ship as soon as it is back in stock.
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Preparation instructions
Preparation instructions
These are the manufacturers suggested preparation / cooking times. Please note these may vary depending on the oven used.
Please check specification button for more information.
All appliances may vary the following are guidelines only: Preheat oven to 230°C, Bake from frozen at 200°C for 5 minutes, Steam for 10 seconds. The baking time depends on the favourite browning and the oven.
Description
Description
A smaller version of the Demi Baguette– all the flavour just smaller.
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