Bridor | Vegan Croissant
Pack Size: 60x70g
Bridor | Vegan Croissant is backordered and will ship as soon as it is back in stock.
Couldn't load pickup availability
Preparation instructions
Preparation instructions
These are the manufacturers suggested preparation / cooking times. Please note these may vary depending on the oven used.
Please check specification button for more information.
Arrange 12 items on a 600 x 400 tray. Defrost for 30-45 minutes at room temperature. Preheat the oven to 190°C. Bake in a ventilated oven for 15-17 minutes at 165-170°C with the damper open. Cool and rest on the tray for 15 minutes at room temperature.
Bridor | Vegan Croissant
Description
Description
A simple Viennese pastry with a light and crispy texture, made from a margarine blend.
A vegan croissant made with quality margarine made from vegetable fats (VFM) and carefully selected ingredients.
Payment & Security
Payment methods
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
