Bridor | Frozen Ready-To-Prove Butter Croissants
Pack Size: 150x60g
Bridor | Frozen Ready-To-Prove Butter Croissants is backordered and will ship as soon as it is back in stock.
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Preparation instructions
Preparation instructions
These are the manufacturers suggested preparation / cooking times. Please note these may vary depending on the oven used.
Please check specification button for more information.
Proof for two hours at 28 degrees (humidity 80 degrees) and then leave to rest for 10 minutes. Glaze with egg and then bake in a preheated oven at 170/175 degrees for 15 - 17 minutes. (Baking times may need adjusting according to your oven.
Description
Description
These croissants are light, flaky and buttery.
Keep frozen until ready to use, then prove and bake for fresh croissants.
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